Information Technology in the Agriculture Business

As the world prepared to enter the 19th century, a middle-aged man named Eli Whitney invented something that revolutionized the business of farming forever. Whitney is credited with the invention of the cotton gin, a mechanical device that made cotton cleaning much easier. Before the invention of cotton, people had to manually separate cotton fiber from cotton seeds, a task that took hours. Consequently, cotton production was very low. No one saw the point in growing cotton because it took a long time to process. The cotton gin changed all that. Eli Whitney probably didn’t see the historical significance of what he did, but today we can attest to the fact that the invention of the cotton gin changed the landscape of agribusiness and even had socioeconomic impacts on things like slavery and public prosperity. .

Since then, the world has seen technological innovation after innovation completely transform the world of business, including the world of agriculture. The assembly line changed the way products were made. Advances in automotive technology have changed work habits, the nature of jobs, and even lifestyles. All of these technological advances also had their impact on the world of agriculture, even innovations that were not directly applicable to agriculture, livestock management, and other agricultural processes. Take, for example, developments in the automobile industry and in mechanical engineering in general. Today’s largest and most productive farms are planted, maintained, and harvested by massive harvesters that combine the best of automotive engineering, mechanics, and even robotics. Similarly, many large farms have adopted the assembly line model to increase their yields and CISM Certification Cost
 better integrate into the supply chains through which their products are ultimately sold.

In the last century, however, the only technological revolution that has the potential to modernize the agricultural world as the cotton gin did is information technology. It is in force in many farming operations around the world, particularly in the United States, but people in the agribusiness have only discovered the tip of the iceberg, so to speak, when it comes to the true potential of information technology. . Smart harvesting, for example, which makes use of process control machines to speed up the harvesting process is on the cards. Information technology is also helping farmers make informed and well-informed decisions about which crops to plant and which variants of these crops to choose. Farmers, particularly those in the American Midwest, who have thousands of acres of farmland, invest in multi-million dollar combines that use GPS, multiple on-board computers and advanced robotics to harvest a field in a fraction of the time it would have taken before and with a fraction of the labor it would have required. The result is more efficient agriculture, better quality agricultural products and cheaper prices for the consumer. What is particularly exciting for people in the farming business is that the wave of innovation that information technology has spawned is just beginning. Industry experts expect to see many more innovative renovations of agricultural processes in the coming decades.